Garlic offers a range of health benefits, including supporting the immune system, promoting heart health , aiding in detoxification and reducing inflammation. It’s also been linked to improved blood sugar levels and may have antibiotic properties.
Garlic’s antimicrobial and antiviral properties can help the body ward off infections, especially during cold and flu season.
Garlic may help lower blood pressure, reduce cholesterol levels (both total and LDL), and improve circulation.
Garlic contains sulfur compounds that can stimulate liver enzymes to help flush out toxins and heavy metals from the body.
Garlic’s active compounds can help reduce inflammation, which is a factor in many chronic diseases.
Some research suggests that garlic, especially aged garlic extract, may help stabilize blood sugar levels.
Garlic contains allicin, which has antibiotic properties and may be effective against some antibiotic-resistant organisms.
Garlic may play a role in weight control by reducing body fat and promoting a healthier appearance.
Garlic can contribute to improved bone health.
£4.99
Pure Garlic Juice, Preservatives E211 ( Sodium Benzoate)
Take 30ml in a glass of water preferably warm 30mins before breakfast on a empty stomach or can be taken last thing at night.
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